Those who have never experienced a migraine rarely understand what stands behind this word. It is not just a headache and not the fatigue after a hard day. A migraine seems to switch a person off from life: light becomes unbearably bright, sounds - deafening, and even slight movement intensifies the pain. In such moments you want only one thing - to hide in silence, darkness, and rest.
Today, food safety is defined not only by freshness but also by the purity of the environment in which food is stored. Modern technologies allow control over every factor - from the gas composition in packaging to the microclimate and container materials.
Humanity has always sought to extend the life of food - from the first farmers drying grain in the sun to modern laboratories with vacuum and freeze-drying systems. The reason is the same as it was thousands of years ago: food is seasonal. The ability to preserve it once meant surviving the winter, waiting for the next harvest, and remaining independent of chance supplies.
The speed and pattern of aging differ for each person: in one, blood vessels are the first to be affected, in another — the joints, and in a third — the cognitive sphere. Therefore, an effective program must be based on objective data, not only on the clinical picture.
Aging is a natural biological process that affects every level of the body’s functioning. Over time, the ability of cells to repair themselves declines, damage accumulates, and adaptive mechanisms weaken. But the pace and manifestations of aging vary greatly from person to person: some remain active and mentally sharp well into old age, while others experience significant decline as early as middle age.
Asthma is a chronic inflammatory disease that can become life-threatening if attacks are not controlled with medication. During an asthma attack, the airways narrow and fill with mucus, leading to symptoms such as coughing, shortness of breath, and wheezing.
Today, we live in a world surrounded by synthetic chemicals — in the air we breathe, the water we drink, the food we eat, the cosmetics we use, the packaging we touch, and the cleaning products we rely on. These substances include solvents, plasticizers, preservatives, and by-products of industrial processes. Even if we don’t notice them directly, our contact with them is constant and often invisible. For example, if you leave a plastic water bottle in the sun, you’re likely drinking water that now contains microplastics.
Globalization has changed the world, promising to improve people’s lives and benefit all countries. The idea was that each nation would focus on its greatest potential. For example, the U.S. would develop technology, Canada would extract resources, and China would provide labor. Free trade allowed companies to sell goods worldwide without restrictions, and large corporations found ways to move production to countries with cheap labor. This significantly reduced costs and increased profits. Mass production made goods cheaper, flooding markets with inexpensive products — including food.
The art of tattooing, once associated with subcultures and informal groups, has now firmly entered the daily lives of millions of people. Body artwork has become a vibrant expression of individuality, and social media has turned tattoos into a real trend. However, despite their aesthetic appeal, tattoos carry certain health risks. Heavy metals contained in tattoo inks can accumulate in the body and cause allergic reactions, while non-compliance with sanitary norms during the application of tattoos increases the risk of infectious diseases. Additionally, the long-term effects on the immune and lymphatic systems are still not fully understood.
This article is dedicated to the treatment strategy for pathogenic biofilms that may be present in the body, starting from improving the body’s condition, breaking down biofilms, cleansing the body from their remnants and toxins, eliminating possible infections caused by biofilms, and, finally, restoring healthy microflora to promote overall body health. All these stages are well known, but it’s almost impossible to go through them without encountering various problems. This is due to both the individual’s health condition and the unique composition of pathogenic biofilms in each case. That’s why each case requires its unique approach, meaning there can’t be a universal treatment protocol. The first part of the article will focus on therapies that significantly accelerate the treatment process and are performed by specialists in the office.
